Take YOUR Mac-N-Cheese to the next LEVEL!



Adding This Unexpected Spice To Your Mac And Cheese Will Take It To A Whole New Level Macaroni and cheese is a Thanksgiving staple! This year, take everyone’s favorite dish up a notch with nutmeg.  It only takes a little, about an eighth of a teaspoon. The seasoning foundation for béchamel sauce is nutmeg. That is the creamy, thick white sauce that serves as the foundation for various sauces, including the classic mac and cheese sauce. Classic béchamel sauce includes butter, flour, milk, nutmeg, and salt. Open the story link for the full recipe. What is your secret Thanksgiving ingredient that makes your meal special?

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